Gaya APA
Jeantet, Romain, Croguennec, Thomas, Schuck, Pierre, Brulé, Gérard. (2016).
Handbook of food science and technology 2: food process engineering and packaging .
USA:
J. Wiley.
Gaya Chicago
Jeantet, Romain, Croguennec, Thomas, Schuck, Pierre, Brulé, Gérard.
Handbook of food science and technology 2: food process engineering and packaging.
USA:
J. Wiley,
2016.
eBook Kesehatan Masyarakat.
Gaya MLA
Jeantet, Romain, Croguennec, Thomas, Schuck, Pierre, Brulé, Gérard.
Handbook of food science and technology 2: food process engineering and packaging.
USA:
J. Wiley,
2016.
eBook Kesehatan Masyarakat.
Gaya Turabian
Jeantet, Romain, Croguennec, Thomas, Schuck, Pierre, Brulé, Gérard.
Handbook of food science and technology 2: food process engineering and packaging.
USA:
J. Wiley,
2016.
eBook Kesehatan Masyarakat.